Ottawa Valley Farm to Fork is a mixed family farm, located in Scotch Bush, Ontario, 130 km West of Ottawa. Collectively, we bring to our farm a broad base of academic backgrounds and real-life expertise. Marshall has 30 years of professional consulting in landscape restoration and forest management. Kathleen has shared her passion for nutrition through consulting work across Canada. She has working with First Nations and Inuit on healthy eating, food security and maternal and child health programs.
Together, with our combined expertise, we produce sustainable, healthy food and work to strengthen the local economy.
We are Agroecology in Action!
What We Do
We are among the few farms that create gourmet foods from what we grow. By turning our grass-fed beef into sausage rolls and burgers and our organic potatoes into pierogi, we generate more value from a small area of land.
We lovingly raise Scottish Highlands Cattle, Dairy Goats and Free-Range Chickens.
We grow organic, heritage varieties of vegetables and fruits.
We grow community by hiring and training people from our community.