Description
Join us August 1 for an enchanting evening of farm-fresh food, garden tours, a long-table meal, lively conversation, and performances by local young musicians—a highlight of this year’s Bonnechere Valley Inspired Studio Tour.
This is a sit down dinner with china dishes and real silverware.
The evening will flow as follows:
- arrive at 5pm at 1358 Scotch Bush Rd
- take part in a guided tour of the gardens and see where your meal comes from
- 6pm dinner is served in the heritage barn hall
- After the main course, stretch your legs while we clear up
- sit back and enjoy the desserts and tunes.
- 9pm head back through the pasture to your vehicle
After the stroll through our pasture and gardens to the heritage barn hall, you’ll enjoy a farm-to-table dinner with,
- bone broth infused meat balls, paired with squash gnocchi
- goat curry with basmati rice
- vegetarian lasagna with kale and zucchini.
Pair your meal with Swiss Chard and dried cranberry salad with honey mustard dressing.
After the main meal we’ll clear up up as you stretch your legs. Next up – desserts and music!
- rhubarb tarts
- buttertarts
- raspberry kuchen
Music from Brennan Byce, Mikaela Roach and Aliah Nizaha.
Everything is home made and filled with as many field fresh products as we can provide. It’s an authentic farm to fork experience
Sip handcrafted wild teas, including sumac lemonade and pineapple weed iced tea, throughout the evening.
Reserve your spot for this special evening of local food and music.
